Collection

Tina Kath - Handmade Porcelain Porcelain bowl with chocolates

A creamy milk chocolate bar marbled with white chocolate and decorated with traditional Belgian chocolate sea shells filled with a hazelnut praline.

A dark chocolate bar marbled with white chocolate and decorated with traditional Belgian chocolate sea shells filled with a hazelnut praline.

A bar of dark chocolate (70% cocoa) lavishly covered with a mix of red fruits

A bar of dark chocolate covered in wasabi peanuts. Yes, wasabi peanuts. For those who dare!

A dark chocolate bar (70% cocoa) covered with pieces of strawberry and pistachio nuts

A bar of dark chocolate (70% cocoa) covered with speculoos crumbles and pieces of raspberry. Speculoos is a type of traditional biscuit made with a spice blend that tastes a bit like gingerbread.

A bar of dark chocolate (70% cocoa) covered with pieces of roasted coffee beans. Delicious with a fresh cup of espresso.

A bar of dark chocolate with almonds, pieces of caramel and sea salt. A simply divine combination, if we do say so ourselves.

A bar of creamy milk chocolate covered with pieces of apple and ground cinnamon.

A bar of creamy milk chocolate sprinkled with grains of sea salt.

A bar of milk chocolate with almonds, pieces of caramel and sea salt. A simply divine combination, if we do say so ourselves.